Skip to content Skip to search



Ingredients (for 1 person)

  • 25 ml ristretto
  • 20 ml green apple syrup
  • 20 ml lime juice
  • Lemonade
  • Crushed ice


  • Half fill a shaker with crushed ice.
  • Prepare the ristretto in the same shaker and add all the remaining ingredients other than the lemonade.
  • Shake for about 20 seconds so that the espresso cools immediately.
  • Pour the mixture into a conical glass and top up with the lemonade.

more recipes